Browse the 37 food system actions and their connections to global sustainability targets
Select Intervention Area
Interventions to enable preparation and consumption of sustainable, nutritious, and healthy diets.
Interventions that enable a physical, economic, political or socio-cultural change in how stakeholders engage with sustainable food systems.
Interventions that facilitate equitable, coherent, coordinated and transparent design, implementation and monitoring of food system measures.
Interventions for climate change mitigation and adaptation that help to maintain and restore ecosystems, improve soil and water quality, and that increase availability of healthy food for all.
Interventions for climate change mitigation and adaptation that help to maintain and restore ecosystems, improve soil and water quality, and that increase availability of healthy food for all.
